White Sangria

sangria

Red, White, and Blue Sangria

I had friends over for the 4th of July and wanted to make a festive drink for the ladies. Usually, I’m not a fan of sangrias because they’re often too sweet. However, I stumbled across this recipe and it actually wasn’t too sweet and you could barely taste the alcohol! I’m going to keep making this (without the star shaped pineapples of course).

Ingredients

  • Strawberries, slicedwhite sangria glass
  • Blueberries
  • Pineapple, cut into star shapes
  • 2 bottles dry white wine
  • 1 cup Triple Sec
  • 1/2 Cup berry-flavored vodka
  • 1/2 cup fresh lemon juice
  • 1/2 cup simple syrup

Directions:

  1. In a pitcher or punch bowl, comine all liquids and add the fruit. I used three olives berry vodka and sauvignon blanc white wine.
  2. Drink cautiously, this baby is strong!!

Original recipe: BRUNCH at Saks

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